Lemonade With Mint Easy To Make :-)

Step 1: Ingredients

1/4 cup of sugerjuice from one lemona cereal bowl of ice3 stems of mintand a blender or a food processer

Step 2: Blend!!!

add all the ingredients together and blend until smooth texture

Step 3: Serve.

pour the lemonade in a large cup and serve:-)

Dreamsicle (Cocktail)

Step 1: What you will need...

6 oz. Orange soda1 oz. Vanilla Liqueur1 oz. milk or creaman 8 oz glassmeasuring cup

Step 2: Mixing

Add the soda and liqueur to the glass. Slowly add the milk or cream
A light foam forms on the top. This is similar to the foam you get in root beer floats and is actually quite tasty!

Apple Lemon Drop

Apple Lemon DropLemon Drop martini’s have been a popular and easy to make cocktail for over a decade now – and not until recently had I decided it needed a little bit of flair.I never thought adding sour apple could make it so delicious but it has – and I can’t stop drinking them!  They are only three easy ingredients that most people have in the pantry already.
Apple Lemon Drop1 Part Citrus Vodka (or regular is fine too)
1 Part Sour Apple Schnapps
Splash of lemonade
This sweet shot also makes a great martini.  Simple pour ingredients into shaker and shake till shaker is frosty.  Strain into a shot glass and enjoy.

Primrose Martini

When thinking of fruity tropical drinks, one does not ever consider whiskey a possibility- but the Primrose knocks out all those stereo types and gives you a unique and tasty cocktail that even some of the pickiest drinkers will enjoy.
In appropriate conditions, the primrose can cover the ground in open woods and shaded hedgerows. In more populated areas it has sometimes suffered from over-collection and theft so that few natural displays of primroses in abundance can now be found.  Both flowers and leaves are edible, the flavour ranging between mild lettuce and more bitter salad greens. The leaves can also be used for tea, and the young flowers can be made into primrose wine.  Primroses are one of the few earliest blooming flowers - blooming in February in parts of western Washington, thus marks their traditionally with springtime.
The Primrose martini takes the unique flavor of Jim Beam and combines it with the fruity and flavorful juice of pineapple, then throws a little bit of peach schnapps in there to tie it all up.  The drink is strong, slightly musky, but beautifully delicious and will have even the most picky of drinkers satisfied and maybe even asking for a another glass!

Primrose Martini1 oz Jim Beam1oz Peach Schnapps1 oz Pineapple JuiceSplash of Lime Juice
Pour ingredients into a cocktail shaker with ice and shake till shaker is frosty.  Strain into a martini glass and garnish with a pineapple wedge or go fancy and use a real primrose

Pink Martini Recipe

This is a very simple and sweet drink to mix up when you just need something pink!  It combines the flavors of black raspberry, pomegranate, and lime, and adds a vodka kick.  Because there are no mixers in the drink (it's straight-up liquor, baby!), I call it a martini.
Ingredients:
Chambord (or other raspberry liqueur)Pama (or other pomegranate liqueur)  Vodka (Tito's is my fave) Wedge of lime

The mixing is up to you - experiment with one part each and a dash of lime to finish.  Layer the liqueurs first and top with vodka, or shake with ice and serve up! 

Caribbean Breeze

Caribbean Breeze
Lingering warm days still in September?  They do exist. And for those toasty days, we have  the Caribbean breeze.  Pineapple, Amaretto and vodka mix together to make this delightful cocktail.  Extra refreshing and perfect for those last lingering summer days.  This drink is not only delicious, but also refreshing.
Try It:
1oz Vodka
1 oz Amaretto Liqueur
Pineapple Juice
Pour vodka and amaretto into a rocks glass filled with ice, then fill the rest with pineapple juice. Garnish with pineapple if you have one laying around, or just drink it the way it is because its delicious!

Fruit Salad Cocktail

Step 1: Ingredients

The items in this drink are pretty simple. You'll want a drinking glass, a shot glass (if you want to measure), ice, cranberry juice (or similar), ginger ale, peach schnapps, banana schnapps, and (optionally) a paper umbrella. I personally like to serve it in a tumbler glass, but it looks equally nice in stemware. All of the drinks should be cold, so if they haven't been the refrigerator, you should let them chill.

Step 2: Mixing the Drink

1. Put the ice in the glass. 3-4 large cubes should be plenty.
2. Add 1 shot of banana schnapps.
3. Add 1 shot of peach schnapps.
4. Add 1 shot of ginger ale.
5. Slowly add cranberry juice to taste.
I like to add it slowly just in case the ginger ale decides to foam up.
I'm not of the opinion that the brands matter a lot, at least for this drink, but the pictures from the first step are of the brands I used.
6. Enjoy!